Simple Hearty Omellete

Ingredients

4 eggs, cracked open and lightly beaten
half small onion chopped fine
1/4 bell pepper chopped fine
1/4 cup tomato diced (optional)
1/4 cup diced ham
1/2 cup cheddar cheese (or whatever cheese you love)
a dash of salt and pepper
1 tbsp butter

Combine all ingredients except butter and cheese.
Melt the butter in a small frying pan under medium heat.
Pour egg mixutre into the frying pan.
For the first 30 seconds likely stir contents of the pan while the eggs are still wet.
Sprinkle cheese all over omellete.
Let egg cooks till cheese is melted and egg seems 90% cooked.
Use a spatula to carefully fold omellete in half.
Transfer to a  plate.

Eat and enjoy!