Tender Asian Roast Pork

You can use these pork chunks marinated with chinese flavors in everything from salad to fried rice. An inexpensive pork shoulder will melt in your mouth beautifully with this marinade. This marinade works well when making Chinese Roast Chicken as well.

Ingredients

1 lb boneless pork shoulder cut into bite sized chunks
1 teaspoon oyster sauce
1 teaspoon soy sauce
1 drop sesame oil
1 teaspoon honey
1 teaspoon black pepper

Combine all ingredients. Place pork in a sealed container and marinate for at least 1 hour.



Preheat oven to 250 F
Place marinated pork on a aluminum lined pan, or one with a rack. Place in oven.


Slow roast pork for 2 hour, after the first hour is up check to see if juices run clear.
Pork should be tender and delicious. If not browned to your liking turn the broiler on for 5 minutes at the end of the cooking time until pork is browned.


Serves about 3.


Try dicing the roasted pork and using in this easy pork fried rice recipe.

No comments:

Post a Comment

Write comments, suggestions, and tips here!